Menu

• Pita Bread, $3.00 View page
  

• Garlic Pita, $4.50 View page
  

  Pita Bread topped with olive oil, herbs and garlic

• Taramasakata/Caviar Dip, $6.00 View page
  

• Tzatziki, $6.00 View page
  

  Low Fat Greek Youghurt, cucumber, garlic, herbs and spices

• Skordalia, $6.00 View page
  

  A blend of freshly whipped garlic, potato, olive oil and vinegar

• Alifi tis elies, $6.00 View page
  

  Kalamata olive dip

• Trio Dip Platter, $15.00 View page
  

  choice of any three of the dips

• Soup of the day, $8.90 View page